Organic Syrah grown in fluvioglacial deposits of loamy sand and was hand harvested on Oct 30, 2017 from the South Okanagan. The grapes had a gentle press then were placed into our concrete tulip tanks to start the natural fermentation process with nothing more than the native yeasts that exist within the vineyard. Aging was on gross lees and was a combination of stainless and concrete tanks. The result is a living juicy wine, elegant in its expression and unites nature and a delicate hand. Enjoy now or cellar for 10+ years.
260 cases produced